¡Hola, Amigos!!!
This chicken salad recipe I'm sharing today is simply delightful.
I'm a huge chicken salad fan and who doesn't love Mexican?
I made it for lunch today and can't remember the last time I've loved my lunch like today's.
What's not to love? Chicken Salad gone for a trip south of the border??
Sounds like a match made in heaven, right?
You're right. It is.
Ingredients
3 cups cooked chicken, chopped or shredded
1/2 cup mayo
1/2 red bell pepper, diced
1/2 yellow bell pepper, diced
1/2 small onion, diced
1 Tablespoon taco seasoning
1 Tablespoon fresh minced cilantro
Method
Combine all of this goodness in a bowl. Say the blessing. Dive right in.
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